Apfelschorle is a refreshing mix of apple juice and sparkling water. Follow this authentic German recipe to make the perfect thirst quencher for hot summer days!
Place 1/2 cup ice cubes to a glass if you'd like the apple fizz to stay cool for longer.
1/2 cup ice cubes
Add 1/2 cup apple juice followed by 1/2 cup sparkling water.
1/2 cup apple juice, 1/2 cup sparkling water
Stir the drink and add 1 slice lemon for a zesty flavor. Serve the Apfelschorle immediately.
1 slice lemon
Notes
Adjust to taste: Adjust the juice-to-water ratio depending on your preference for sweetness and fizziness.Chill the glass: If you don't have ice cubes on hand, simply put the glass into the freezer for a few minutes to chill it down.Make ahead: Apfelschorle is best enjoyed fresh to retain its carbonation. If stored in a closed bottle in the refrigerator, it can be kept for up to 1-2 days.