Name: Rosé Lemonade
Prep time: 5 min
Total time: 5 min
Ingredients: 1/2 cup Rosé wine (chilled); 1/2 cup lemonade (chilled); 1 lemon; 1/4 cup granulated sugar; 1/2 cup ice cubes

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This refreshing Rosé Lemonade is super easy to make and a must-try this summer. Make just one or a large batch for a crowd. Add your favorite summer fruit or turn it into a mocktail by using alcohol-free Rosé wine. This quick and easy Rosé cocktail leaves you spoilt for choice.

Two Rosé lemonade cocktails on a marble tray next to a golden spoon.

Quick and easy summer cocktail: 5 ingredients and 5 minutes is all you need to make this quick and easy Rosé cocktail – perfect for summer parties, bridal showers, or galentines day.

Versatile Rosé drink: The recipe makes as a fantastic base, allowing you to personalize it with your favorite Rosé. Whether you prefer a dry, crisp Rosé or something fruitier and sweeter, this drink will make it work. It’s also a great way to stretch a bottle of Rosé you might have on hand.

Make it a mocktail: To make a non-alcoholic Rosé lemonade mocktail, simply choose an alcohol-free wine for this recipe.

For more easy wine cocktails, check out my Rosé Aperol spritz, Rosé mimosa, and Rosé margarita.

If you loved this Rosé Lemonade Recipe or any other recipe on my website, please leave a 🌟 star rating below. Thank you!

Rosé Lemonade

Caro Jensen

This Rosé lemonade is a must-try this summer. 5 ingredients and 5 minutes is all you need to make this quick and easy Rosé cocktail.

5 from 1 vote

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Prep Time 5

Total Time 5

Course Drinks

Cuisine American

Servings serving

Calories 357 kcal

Ingredients

Instructions

Run 1 lemon wedge along the rim of the glass and place it in a shallow dish or saucer with 1/4 cup granulated sugar to create a sugar rim on the glass.
1 lemon, 1/4 cup granulated sugar
Add 1/2 cup ice cubes to a wine or cocktail glass and pour in 1/2 cup Rosé wine of your choice.
1/2 cup Rosé wine, 1/2 cup ice cubes
Add 1/2 cup lemonade and a slice of lemon. Stir gently. Enjoy!
1/2 cup lemonade

Notes

Rosé punch: Make a large batch and add other seasonal fruit such as strawberries or peaches to create a Rosé punch or sangria.

Let it set: Allow the sugar-rimmed glass to sit for a minute or two. This will let the sugar set and adhere firmly to the rim.

Sweeten it: Add some simple syrup to further sweeten your Rosé lemonade if you prefer a sweeter wine spritzer.

Mocktail: To make a non-alcoholic mixed drink, simply choose an alcohol-free Rosé for this recipe.

Nutrition

Calories: 357kcalCarbohydrates: 69gProtein: 0.2gFat: 0.2gSaturated Fat: 0.01gPolyunsaturated Fat: 0.01gSodium: 14mgPotassium: 32mgFiber: 0.1gSugar: 65gVitamin A: 2IUVitamin C: 12mgCalcium: 6mgIron: 0.1mg

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Ingredients and substitutions

See the recipe card for full information on ingredients and quantities.

Rosé wine – You can choose a variety of Rosé styles for this recipe, including sparkling Rosé, champagne or prosecco for some extra bubbles, low or no-alcohol Rosé for a mocktail version.
Lemonade – Lemonade adds carbonation and more citrus flavor to this refreshing wine spritzer. You can use tonic water instead.
Sugar – Granulated sugar works best to create a sugar rim on the glass.
Lemon – Lemon or lime gives this Rosé drink a refreshing, zesty flavor that complements the acidity in the wine.

Recipe tips

Frosé: Simply freeze the tonic water in ice cube trays and blend it up with the ice cubes and Rosé wine into a thick slushy consistency.

Rosé punch: For a crowd-pleasing option, make a big batch of rosé punch or sangria. Add other seasonal fruits like strawberries, watermelon, or peaches for extra flavor.

Let the rim set: After rimming your glass with sugar, let it sit for a minute or two to allow the sugar to adhere firmly.

Adjust sweetness: If you’d like a sweeter rosé lemonade, add a little simple syrup or Rosé syrup to taste.